Overnight Stock Manager
About The Position
The Overnight Stock Manager leads Hy-Vee’s overnight crew to keep the store stocked, organized, and ready for customers. The role oversees ordering, truck and vendor deliveries, inventory processes, employee scheduling and training, customer service, and store equipment troubleshooting. The position is physically active and performed primarily during overnight hours throughout the store. It requires a high school diploma or equivalent; three to five years of similar or related work experience is preferred. Employment is contingent upon successful completion of a pre-employment drug screen.
Requirements
- High school diploma or equivalent.
- Ability to lead and motivate a team in a fast-paced overnight retail environment.
- Ability to solve practical problems and make sound decisions involving a variety of variables.
- Basic math skills, including fractions, decimals, and percentages.
- Clear written and verbal communication with employees, vendors, and leadership.
- Ability to stay organized, manage multiple priorities, and work independently through a full overnight shift.
- Frequently lift, carry, push, or pull objects weighing 100 pounds or more, with or without mechanical assistance.
- Continuously stand and walk on hard surfaces for extended periods.
- Ability to unload, lift, stock, and rotate incoming truck freight and merchandise.
- Must be 18 or older.
- Complete required operator certification before independently using applicable pallet jacks, forklifts, or similar material-handling equipment.
Nice To Haves
- Three to five years of similar or related work experience.
Responsibilities
- Set and uphold department standards for customer service, cleanliness, sanitation, team relations, and profitability.
- Supervise and direct overnight stock employees, assistant managers, departments, and custodian crews; assign duties and conduct individual check-ins.
- Oversee warehouse ordering, including grocery, non-food, and supply pre-orders, and coordinate work with assistant managers.
- Coordinate the C.A.R.S. system, including inventory setup, understock and backstock management, trigger settings, damage removal, and order review.
- Unload trucks, break down pallets, sort items by aisle, and check in vendor deliveries piece by piece.
- Supervise drop shipments and direct store deliveries, and oversee produce and frozen-food truck unloading.
- Write the overnight stock schedule and monitor time-off and vacation requests, overtime, and sick call-ins.
- Train new employees on stocking, facing, order tags, UPCs, checkout, sacking, and customer service; train supervisors on register handling and department services.
- Monitor crew productivity and conduct individual reviews with team members.
- Assist with customer service, including checkout, sacking, carry-outs, cash accountability, and day-end reports.
- Set and reset new items, tags, and prices as needed, including in-store specials for prior ad items.
- Understand and troubleshoot store equipment, including electrical systems, registers, coolers, compressors, and display cases.
- Maintain compliance with the company dress code, hygiene standards, and policies.
- Assist in other store areas and take on special projects as needed.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
High school or GED
