Outlet Manager

LM SERVICES CORPORATION GROUP•St. Louis, MO
•$48,000 - $0

About The Position

The Outlet Manager manages restaurant and bar operations, including ingredient and bar inventory, staff hiring and training, kitchen processes, menu development, sanitation standards, scheduling, and financial tracking. The role may occasionally cover cooking shifts. The position is full time at Hilton Garden Inn North Park in St. Louis, Missouri, with a listed salary of $48,000 per year.

Responsibilities

  • Manage inventory to ensure all ingredients needed for service are stocked.
  • Hire new staff and provide training to help them acclimate quickly.
  • Streamline kitchen processes to maintain prompt service times.
  • Develop and maintain the restaurant menu.
  • Set regular kitchen cleaning standards and verify that staff maintain sanitation levels.
  • Create schedules for kitchen staff.
  • Track kitchen finances to identify potential waste.
  • Oversee bar staff and bar inventory.
  • Occasionally work cooking shifts.
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