Outlet Busser/Back Waiter

Expotel Hospitality•Baton Rouge, LA

2d•Onsite

About The Position

Watermark BR, located in beautiful downtown, is looking for part-time Outlet Bussers (Server Assistants), who would report to the Restaurant Manager and Food & Beverage Director. The Outlet Busser supports the Servers and Bartenders by assisting in various tasks to include filling breadbaskets, watering glasses, cleaning empty plates, replenishing table supplies and making sure that the food is served on time. The Outlet Busser must also ensure that all tables are kept clean and presentable with clean china, glassware, silverware and linen. Moreover, the Outlet Busser works with the servers to maintain the highest standards of service, cleanliness and sanitation throughout the restaurant and hotel.

Requirements

High School diploma or equivalent and/or experience in a hotel or a related field prepared.
RV Server Permit and Parish ABC Card
Approaching all encounters with guests and employees in a friendly, service-oriented manner.

Responsibilities

Provides water and bread service throughout the duration of the meal.
Assists with the service of coffee, tea and other non-alcoholic beverages.
Is knowledgeable of all food and non-alcoholic beverage menus in the restaurant and is able to answer questions confidently.
Clears, sanitizes and resets tables in assigned section in accordance with restaurant standards and sanitation guidelines to include pre-bussing tables.
Keeps all work areas cleaned and properly stocked according to the meal period.
Completes opening and closing duties and cleaning in accordance to established checklists.
Ensures all dishes, silverware and glasses are removed from hotel public areas to include guest room floors.
Fosters a strong, team-oriented work place and goes above and beyond industry standards for service and hospitality whenever possible.