Order Builder

SAN FRANCISCO-MARIN FOOD BANK•San Francisco, CA

8d•$26 - $26•Onsite

About The Position

The Order Builder supports the San Francisco-Marin Food Bank’s Operations team by building orders and pallets for truck delivery and performing other warehouse duties as needed. The role is responsible for working safely, accurately, and efficiently in warehouse operations while complying with warehouse and inventory standards. The position is based in a warehouse environment and is scheduled Monday through Friday from 3:00 p.m. to 11:30 p.m. It is full-time and covered by the OPEIU Local 29 bargaining unit. The starting salary is $25.62–$26.37 per hour, plus a $1.00 shift differential, with the exact salary depending on experience. The San Francisco-Marin Food Bank works to end hunger in San Francisco and Marin counties. It partners with more than 300 community organizations and provides food through neighborhood pantries, CalFresh enrollment, home-delivered groceries, and policy and advocacy efforts. During the stated fiscal year, it serves 36,000 households per week, and nearly 70% of its distribution is fresh fruits and vegetables.

Requirements

High school diploma.
Working knowledge of computer programs for entering data.
Solid understanding of health and safety regulations.
Basic math and recording abilities.
Ability to understand picking and order-fulfillment instructions in a fast-paced environment.
Ability to understand written and verbal information provided in English.
Excellent organizational skills.
Ability to lift up to 50 pounds on a continual basis.
Ability to work overtime when necessary.
Good physical condition, including the ability to perform warehouse work in varying temperatures such as coolers and freezers.
Ability to sit or stand on a powered industrial truck, and to bend, stoop, stand, walk, turn, and pivot, including standing for long periods.
Good balance and eye-hand-foot coordination, and ability to assess weights and judge distances and heights.
Keen eye for detail and passion for the mission to end hunger.

Nice To Haves

Previous warehouse experience.
Experience operating forklifts, including reach trucks.
Bilingual ability.

Responsibilities

Build pallets and orders as needed or directed to support successful order fulfillment.
Work safely, accurately, and efficiently in warehouse operations and comply with warehouse and inventory standards.
Demonstrate adherence to safety policies and procedures and promote their consistent use in day-to-day activities.
Promote food safety practices and compliance with SF-Marin Food Bank policies, federal and state regulations, AIB standards, and Feeding America standards.
Help maintain an organized warehouse that maximizes space and efficiency and supports a sanitary, safe work environment.
Use material handling equipment, including stand-up forklifts and pallet jacks, to move products and materials safely and efficiently.
Assist with daily warehouse housekeeping and maintenance of material handling equipment.
Follow policies and procedures relating to product age and quality.
Accurately complete paperwork for menu orders.
Maintain an organized and sanitary facility according to AIB standards.
Monitor equipment condition and maintenance.
Perform other duties and tasks as required or instructed by a supervisor, Lead, or Senior Lead.
Support a culture of safety and a working environment founded on mutual respect, trust, fairness, flexibility, honesty, accountability, and engagement.