Operator 2, Bakery-Packing
About The Position
Aspire Bakeries is seeking an Operator 2, Bakery – Packing to join its bakery in Hazleton, Pennsylvania. The role is accountable for operating and monitoring packaging equipment to keep finished products moving efficiently through the packaging process while maintaining food safety, product quality, labeling accuracy, and production efficiency standards. The position is listed as a second-shift role, scheduled from 2:45 PM to 11:00 PM, with weekend availability required as needed based on production schedules. The work takes place in a manufacturing setting around mechanical and electrical equipment. Conditions may be cold, wet, dusty, slippery, or hot, with frequent elevated noise levels. The role may involve confined spaces or elevated areas, and production schedules may change based on business needs. Weekend, holiday, and overtime work may be required.
Requirements
- High school diploma, GED, or an equivalent combination of education and experience.
- Ability to read, write, and communicate effectively in English.
- Basic math, recordkeeping, and timekeeping skills.
- Ability to make sound decisions and resolve routine operational issues.
- Ability to stand, walk, bend, twist, stoop, and climb throughout the shift.
- Ability to lift, push, pull, or move up to 50 pounds and frequently carry items weighing more than 20 pounds.
- Ability to work safely in manufacturing environments with varying temperatures, noise levels, and production demands.
Nice To Haves
- Previous experience in a food manufacturing or bakery production environment.
- Experience operating packaging or automated production equipment.
- Knowledge of HACCP, food safety, and quality assurance practices.
- Experience completing production documentation and quality records.
- Experience training or assisting new operators in a manufacturing environment.
Responsibilities
- Operate and adjust packaging equipment to support safe and efficient production operations.
- Monitor packaging processes to maintain product quality, labeling accuracy, and production throughput.
- Verify food safety controls and support HACCP compliance to ensure product integrity.
- Inspect and validate case labeling information, including lot codes, use-by dates, and product codes.
- Troubleshoot equipment issues and collaborate with cross-functional teams to minimize downtime.
- Maintain accurate production records and communicate operational updates across shifts.
- Support a clean, safe, and organized work environment while adhering to GMP and safety standards.
Benefits
- Comprehensive medical, dental, and vision coverage.
- Company-paid life insurance and additional voluntary insurance options.
- Paid parental leave, paid time off, and holidays.
- Competitive retirement plans.
- Short- and long-term disability coverage.
- Learning and development programs.
- HSA and FSA plans.
- Performance incentive plans.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
