Operator 2, Bakery-Mixer - 2nd Shift
About The Position
At Aspire Bakeries, we don’t just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery® artisan breads to Otis Spunkmeyer® cookies, our products are enjoyed by millions of people every day. We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do. We offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves! With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. We are seeking a Operator 2, Mixer to join our team at our Swedesboro, NJ bakery. As a Mixer, you will be accountable for preparing and mixing dough batches according to established recipes while maintaining product quality, food safety, and production efficiency to support continuous bakery operations.
Requirements
- High School Diploma or GED
- Ability to lift and handle 50 lb. flour bags as required
- Ability to accurately follow recipes, pick lists, and standard operating procedures
- Ability to complete production and quality documentation accurately and on time
- Strong attention to detail and commitment to food safety and quality
- Ability to work safely in a fast‑paced manufacturing environment
Nice To Haves
- Experience in food manufacturing or bakery mixing operations
- Familiarity with SAP or similar production systems
- Strong problem‑solving and analytical skills
- Ability to work collaboratively within a production team
Responsibilities
- Prepare and mix dough batches according to recipes, specifications, and production schedules
- Monitor and control mixing times, temperatures, and ingredient sequencing to ensure quality standards are met
- Support production flow by ensuring timely dough availability aligned with line capacity
- Verify ingredient accuracy, lot numbers, weights, and proper handling procedures
- Accurately document batch records and enter production data into SAP systems
- Maintain clean, organized, and sanitized mixing, ingredient, and storage areas
- Ensure compliance with GMPs, food safety, personal hygiene, and workplace safety requirements
Benefits
- Comprehensive medical, dental, and vision coverage
- Company-paid life insurance and additional voluntary options
- Paid parental leave
- Generous paid time off
- Paid holidays
- Competitive retirement plans
- Short- and long-term disability coverage
- Learning and development programs
- HSA and FSA plans
- Performance incentive plans
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
