On-Site Kitchen Services Coordinator

Catholic Charities Chemung/Schuyler•Elmira, NY

8d•Onsite

About The Position

As a regional agency of Catholic Charities of the Diocese of Rochester, Catholic Charities of Chemung and Schuyler Counties has offices in Elmira and Watkins Glen and is rooted in a deeply held belief in the dignity of all people. We work to reduce poverty, promote wellness and self-sufficiency, and advocate for social justice. We proudly serve and employ people from all backgrounds and experiences. If you're looking for more than just a job, if you're passionate about making a meaningful impact on the lives of others, join a team that changes lives every day. Be a part of something truly special. This role represents Catholic Charities as a staff presence at the Elmira Community Kitchen to provide support/assistance to volunteers and supervision of Capabilities workers. Assists the program Director in assuring smooth and effective operations of the meal program.

Requirements

Associates Degree in Human Services or equivalent experience in food service.
Serv-Safe Certification or willingness to achieve.
Valid NY State Driver License and access to a reliable vehicle.
Knowledge of nutrition, safe food handling practices/regulations, basic cooking skills.
Understanding of food security and sensitivity to the social conditions related to poverty/hunger.
Experience working with volunteers.
Ability to prioritize assignments, plan, and complete work projects with minimal direction
Ability to resolve conflicts
Exceptional time management skills and ability to effectively meet deadlines
Excellent verbal/written skills
Ability to work in the following software programs: Windows, Microsoft Office, and multiple online software platforms as required by funders and partner organizations
Ability to maintain confidentiality and handle confidential information with discretion
Ability to demonstrate behaviors and attitudes which support organizational mission, philosophy, and policies
Ability to work in a cooperative and helpful manner with all individuals
Willingness and ability to foster agency and program wide cooperation and teamwork through use of positive/constructive communication techniques.
Commitment to mission/values of Catholic Charities and an understanding of the affiliation with the Catholic Church.
Use hands to manipulate, handle, feel, and control items or equipment, including motor vehicle.
Stand, sit, walk, bend, stoop, kneel, and reach.
Climb up or down stairs.
Able to reach above or below shoulders.
Occasionally lift or move objects weighing up to 10 lbs.
Sitting at a desk or in a vehicle for long periods of time to perform certain job functions.
Be able to read, write, and interpret written documents.
Adheres to all applicable federal and state laws and regulations including, but not limited to, those governing confidentiality, privacy, program, billing, and documentation standards.
Any offer of employment will be contingent upon successful completion of a background check.

Nice To Haves

Relevant years of experience and education will be considered

Responsibilities

Be present during meals.
Assure kitchen, dining room, storage rooms, bathrooms, building are kept clean and stocked.
Assure equipment is well-maintained and in good repair.
Maintain inventory control system to identify/secure needed supplies and rotation of food for timely use and safety.
Receive and stock deliveries of donated and purchased commodities.
Pick up donations/purchases when required.
Promote compliance with all local, State, Federal safe food handling practices/regulations; and promote compliance with Catholic Charities policies and procedures.
Record meal guest count.
Prepare monthly statistical report.
Assist volunteer chefs with meal preparation/plating/serving when needed.
Assist volunteer dining room hosts in welcoming guests and promoting hospitality and harmony during meals.
Assure entrances are accessible and clear of snow; and perimeter free of debris/trash.
Supervise group volunteer experiences; assist community partner agency on-site outreach to guests.
Assist ECK Director in planning and hosting volunteer training; participate in meetings of volunteer chefs and dining room hosts.
Participate in outreach events to represent ECK and Catholic Charities.
Help maintain/update Volunteer Contact/Commitment information file.
Other job-related duties requested by supervisor.