Office Clerk PT

Alex Lee•Johnsonville, SC

About The Position

The Office Clerk supports cash office and front-end operations at Kj’s Market. The role handles sales, cash, invoice, and payment accounting; prepares deposits and daily cash counts; supports cashier activities; and helps maintain cash office security and accountability. The clerk also monitors cashier and guest-service performance, maintains front-end schedules, and processes guest orders as needed to uphold the No Noticeable Wait policy. Other duties may be assigned by management. This is a part-time position.

Requirements

Friendly, outgoing personality.
Ability to work well with others.
Ability to lift 25 lbs. occasionally and 15 lbs. constantly.
Ability to read and understand information and direction.
Knowledge of front-end operations.
Ability to supervise people, including training and development.
Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
Effective communication and customer-service skills.
Must be at least 18 years old.
Ability to stand for extended periods of time.
Demonstrated successful use of math skills.
Ability to work well with computers.

Responsibilities

Prepare weekly cash reports and accompanying documentation.
Maintain sales-related information.
Process invoices and transfers as assigned.
Process beer and wine payments.
Prepare bank deposits according to policy.
Handle and oversee cashier-support activities, including retail verification, loans, and pickups.
Handle payroll check approval and cashing according to company policy.
Ensure an accurate daily cash count is completed.
Process guest needs such as money orders, stamps, and lottery tickets.
Process returned checks according to policy.
Maintain the security of the cash office and store funds.
Maintain accountability standards for cashier tills.
Maintain supplies needed for the front end and cash office.
Monitor and analyze the Operator Activity Report.
Perform surprise cashier till audits, detail tape audits, and accuracy checks according to policy.
Maintain the daily front-end schedule to ensure proper guest-service levels throughout the day.
Process guest orders as needed to ensure the No Noticeable Wait policy is followed and consistently implemented.
Perform other duties as assigned by management.