Nutrition & Culinary Assistant

Eventide • Moorhead, MN

1d

About The Position

Eventide on Eighth is hiring full-time and part-time Nutrition & Culinary Assistants. The role provides meal service to tenants under sanitary conditions and in a cheerful, timely manner, communicating, coordinating, and cooperating with others to support the operations of the Nutrition and Culinary Services Department.

The full-time schedule is 6:15 a.m.–2:30 p.m., totaling 64 hours per pay period. The part-time schedule is 4:30 p.m.–8:00 p.m. every other weekend, with some weekday shifts. All shifts require working every other weekend and a holiday rotation.

Requirements

• Must be at least 16 years old.

Nice To Haves

• Prior food service experience is preferred but not required.

Responsibilities

• Offer and serve menu choices to tenants in a cheerful and respectful manner.
• Follow portion control standards.
• Thoroughly clean and sanitize dishes, tables, equipment, utensils, and containers used to provide meals, along with other assigned cleaning duties.
• Operate equipment in a correct, safe, sanitary, and respectful manner.
• Prepare various menu items as assigned.
• Check daily menu items to verify that all necessary items are prepared and labeled.
• Store leftovers appropriately according to food handling standards.
• Perform assigned duties according to appropriate time schedules.
• Operate the dish machine according to directions; pre-soak and sort dishes and utensils.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed