Nutrition Coordinator, Patient Food Service, Downtown
Baptist Health System, Inc.•Jacksonville, FL
•Onsite
About The Position
Baptist Health is seeking a Nutrition Coordinator to join the Patient Food Service team at Baptist Jacksonville. Nutrition Coordinators are part of the caregiving team and support patient safety and satisfaction by ensuring meals are accurate and delivered at the right time and temperature. Coordinators are assigned units in a healthcare facility and help patients make menu selections, assemble and deliver meal trays, and retrieve trays.
Requirements
- Less than 1 year of customer service experience required.
Nice To Haves
- High school diploma or GED preferred.
Responsibilities
- Help patients understand menu selections and work with nursing to ensure orders comply with nutritional requirements or restrictions; obtain preferences and modify tray identifiers accordingly.
- Promote patient satisfaction and participate with a multidisciplinary team to improve the quality of care and services.
- Work with caregivers and the culinary team to determine menu alternatives for patients with food allergies or sensitivities, cultural, ethnic, or religious preferences, and inquiries about additional selections.
- Manage tray tickets and assemble meals according to each patient’s menu selection in a timely and accurate manner.
- Deliver and retrieve trays from patient rooms at assigned times.
- Communicate patient problems or concerns to appropriate personnel in a timely manner, following department procedures.
- Perform other duties as assigned.
Benefits
- Up to $1,500 sign-on bonus if hired externally.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
