Non-CDL Driver

Chick-fil-A Supply LLC•Aurora, CO

147d•Onsite

About The Position

As a Chick-fil-A Supply Non-CDL Driver, you will accurately and safely deliver products to Chick-fil-A restaurants in a timely manner while building strong relationships with internal and external customers. Based at the Distribution Center in Denver, Colorado, you will report to the Transportation Supervisor and support the operation’s delivery service. The role requires following company policies and all applicable laws and regulations for commercial drivers. The position includes frequent lifting, work in varied weather and temperatures, and a flexible schedule that may include rotating shifts, weekends, holidays, and overtime.

Requirements

High school diploma or equivalent, such as a GED.
Must be at least 21 years old.
At least 6 months of verifiable experience operating a commercial motor vehicle on public roads within the past 3 years.
Must hold only one valid, unrestricted driver's license of the type required, issued by the state of residence; license transfers must be completed within 30 days of hire if applicable.
Self-starter with excellent organizational skills.
Strong written and verbal communication and problem-solving skills; detail-oriented and organized.
Able to anticipate needs, lead multiple projects, and manage shifting priorities.
Able to travel 5% for Operator or market visits, supplier visits, and related conferences.
Able to communicate effectively across organizational levels and with restaurant teams.
Quick and versatile learner who is open to change and uses successes and failures to identify improvements.
Customer-focused relationship builder able to earn trust and use customer information to improve products and services.
Committed to food safety and workplace safety; acts with integrity and upholds Chick-fil-A values.
Results-oriented, able to meet and exceed goals, identify underlying problems, and consider solutions beyond the obvious.
Servant leader who puts others first, corrects mistakes authentically, and respects different viewpoints.
Sufficient English reading and communication ability to converse with the public, understand highway traffic signs and signals, respond to official inquiries, and complete reports and records.
Proficient in English reading, writing, and speaking to follow verbal instructions, complete documentation, and interpret labels, pick lists, scanner prompts, signage, and company communications.
Able to frequently lift up to 65 pounds and move pallets or carts weighing up to 1,500 pounds with mechanical assistance.
Able to work a flexible schedule including rotating shifts, weekends, holidays, and overtime as needed.
Maintain a current driver's license, medical card, and acceptable MVR in accordance with DOT requirements and company minimum qualifications.

Nice To Haves

Prior food service delivery experience.

Responsibilities

Make safe and timely deliveries to restaurants, completing routes within established delivery windows.
Operate the commercial vehicle in compliance with DOT requirements and all local, state, and federal regulations.
Unload and put away products at restaurants; unload the truck and put away equipment upon return to the Distribution Center.
Collaborate with team leaders before and after trips to discuss unload times, delivery issues, and continuous improvement.
Build relationships with Restaurant Operators and learn best practices at each delivery location.
Keep the vehicle clean and report maintenance issues, defects, accidents, or violations in accordance with regulations and company policy.
Comply with hours-of-service limits using an electronic logging device, inspection and DVIR procedures, required document audits, vehicle weight limits, FSMA food-transport policies, PPE rules, and yard-safety procedures.
Attend scheduled safety and job-training sessions.
Maneuver trucks into loading and unloading positions as instructed at the Distribution Center or restaurants.
Complete restaurant pickups and returns, such as pallets and carts, and submit required paperwork at the end of each shift.
Maintain a current driver's license and medical card, an acceptable MVR, and compliance with DOT and company driver qualifications; participate in random drug testing.
Manage time off to ensure proper rest and compliance with DOT regulations.
Prepare for rotating shifts and attend work in appropriate attire with required safety equipment.
Work in all weather conditions, during the day and night, and in multi-temperature environments including freezer temperatures.
Act as a Navigator or Helper to CDL-A drivers when required.
Adapt professionally to change and challenging situations; manage pressure and conflicting demands, and prioritize tasks and workload.
Perform other duties as assigned.