Night Warehouse Sanitation Worker

US Foods•Norwich, CT

1d•Onsite

About The Position

Responsible for cleaning and maintaining the division building and related property. The role works Sunday through Thursday from 8:00 p.m. to 4:30 a.m., in dry goods, cooler, and freezer areas with temperatures ranging from -10 to 100 degrees. Pay is $20.12 per hour, plus a $1.00 per hour night-shift differential, with weekly pay.

Requirements

Able to read and write legibly, follow orders, and perform basic mathematics, including addition, subtraction, multiplication, and division.
Able to work with little direct supervision.
Must be open to working in dry goods, cooler, and freezer areas ranging from -10 to 100 degrees.
The job requires frequent or constant standing and walking; occasional driving of a forklift, pallet jack, or high lift; and occasional lifting and carrying of loads up to 100 pounds.
The job requires occasional or frequent pushing and pulling of 5–100 pounds, occasional climbing and balancing, frequent or constant stooping, squatting, kneeling, bending, grasping, and manipulating objects, occasional reaching above the shoulder, and occasional or frequent twisting.

Nice To Haves

High school education or GED preferred.
Previous custodial experience preferred.
Experience operating warehouse equipment, including reach trucks, pallet jacks, sweepers, floor scrubbers, bailers, and hydraulic trash compactors.

Responsibilities

Sweep and clean the entire warehouse to maintain required cleanliness levels.
Empty trash bins and clean the trash area daily; operate the trash compactor when applicable.
Pull pallets and clean or scrub product bays on a rotating basis.
Clean spills and breakages involving inventoried products; recover damaged goods and determine whether they can be resold or must be disposed of according to government and company food-safety requirements.
Perform assigned light maintenance, such as replacing light bulbs, collecting recyclable materials, picking up paper and shrink wrap, and checking freezers and coolers for leaks or ice buildup.
Prepare reports and forms documenting cleaning schedules, spills, and product damage.
Track and order maintenance supplies when needed.
Clean other warehouse areas and offices, including break rooms, rest rooms, test kitchens, and offices, as needed.
Maintain facility grounds and dumpster areas.
Operate a scrubber, pallet jack, and high lift as needed to perform duties.