Pulls customer orders from warehouse pick slots using pick tickets and a voice-command picking system, then builds and prepares pallets for delivery. The role includes handling, checking, identifying, weighing or counting, and labeling products while following food-handling, date-rotation, and safety standards. The schedule is Sunday through Thursday, 5 PM to 1 AM, with starting pay of $20 per hour.
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Job Type
Full-time
Education Level
No Education Listed