Multi-Unit Coverage Sandwich Artist
About The Position
The Multi-Unit Coverage Sandwich Artist is a senior hourly, customer-facing restaurant operations role. The employee performs standard food preparation and guest service duties while providing regional support for short-notice staffing needs across up to 12 stores in Binghamton and surrounding locations. The position offers a higher rate of pay in recognition of its additional responsibilities, flexibility, and availability requirements. It is nonexempt and at-will. Hours and schedules vary according to business needs, and availability does not guarantee specific hours. Overtime is paid in accordance with applicable state and federal law. The employee may be directed to travel to different store locations to cover callouts or staffing shortages, and works with store supervisors and regional leadership to support continuity of operations. The role requires flexibility in work location, schedule, and assignment, as well as reliable transportation where travel is required. The employee must be able to work in any area of the restaurant and operate a computerized point-of-sale system or cash register. Physical requirements include bending, standing, walking, lifting 10 pounds frequently, and lifting up to 30 pounds occasionally. Reasonable accommodations may be made for individuals with disabilities.
Requirements
- Prior food service experience is required.
- Excellent verbal and written communication skills.
- Strong organizational skills.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Ability to multitask and prioritize tasks effectively.
- Willingness to learn and follow Subway policies and procedures.
- Demonstrated reliability, flexibility, and strong work ethic.
- Ability to adapt quickly to different store environments and teams.
- Reliable personal transportation where travel is required.
- Ability to work in any area of the restaurant and operate a computerized point-of-sale system or cash register.
- Ability to bend, stand, and walk; lift 10 pounds frequently and up to 30 pounds occasionally.
Responsibilities
- Greet guests in a positive and helpful manner.
- Prepare orders according to customer preferences and company formulas, and do so in a timely manner.
- Understand menu items and explain them accurately to guests.
- Use the point-of-sale system or cash register to record orders and calculate bills.
- Collect guest payments and make change.
- Check and restock products in the sandwich unit area to maintain sufficient supplies throughout the shift.
- Follow proper food handling, safety, and sanitation standards during food preparation, service, and cleanup.
- Follow company policies concerning safety, sanitation, and workplace conduct.
- Provide short-notice coverage for employee callouts or staffing shortages across Binghamton and surrounding locations, up to 12 stores.
- Travel to regional store locations as directed based on operational needs.
- Maintain availability and responsiveness consistent with schedule expectations and business requirements.
- Collaborate with store supervisors and regional leadership to ensure continuity of operations.
- Represent the company reliably and professionally across locations.
- Communicate effectively with management and team members.
- Demonstrate flexibility in work location, schedule, and assignment, and model positive workplace behavior.
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What This Job Offers
Job Type
Full-time
Career Level
Senior
Education Level
No Education Listed
