About The Position

The Multi-Purpose Clerk - Night Crew performs a variety of clerk duties and is cross-trained and internally certified for these positions on an ongoing basis. The role includes stocking grocery shelves, pricing new items, unloading shipments, unwrapping, rotating and packing boxes, and maintaining product freshness and quality. Additional duties include writing orders, maintaining item-to-tag integrity and inventory accuracy, checking case and cooler temperatures, reporting risks or safety issues, and providing minimal register coverage. The clerk maintains a clean, orderly work area free from safety hazards and may operate a forklift or commercial baler if authorized and certified. The position is based in a grocery store and requires overnight availability, including availability for a variety of retail shifts, evenings, weekends, and holidays. Employees may work in cold rooms and freezer units, with temperatures fluctuating by work area. Hiring pay range: $12.50–$19.50.

Requirements

  • At least three months of experience or equivalent experience.
  • High school diploma or GED and/or equivalent experience or training.
  • Excellent customer service and verbal and written communication skills.
  • Ability to work with a sense of urgency and self-motivation.
  • Proactive, self-starting, enthusiastic, and flexible approach to work.
  • Ability to read, write, and speak English proficiently.
  • Strong teamwork skills and willingness to learn and work hard.
  • Availability to work a variety of retail shifts, including evenings, weekends, and holidays.
  • Availability to work overnight shifts.
  • Must be at least 18 years of age.
  • Ability to lift 40 pounds without assistance, and lift up to 85 pounds on occasion.
  • Ability to carry up to 80 pounds on occasion.
  • Ability to push up to 85 pounds on occasion.
  • Ability to pull up to 92 pounds on occasion.
  • Frequent standing and other physical movements.
  • Ability to work in varying store temperatures, including cold rooms and freezer units.

Responsibilities

  • Receive, stock, display, price, and face products.
  • Break down loads, including unwrapping, rotating, and packing boxes.
  • Write orders and maintain item-to-tag integrity.
  • Report risks or safety issues to management.
  • Ensure proper temperatures in cases and coolers.
  • Maintain inventory accuracy.
  • Perform minimal checking on the cash register.
  • Sweep and mop the sales floor, front end, back rooms, and refrigerated areas.
  • Know the location of the MSDS binder and information about materials used during work.
  • Operate a forklift if authorized and certified.
  • Operate a commercial baler to compress cardboard if authorized.
  • Perform other duties as assigned.
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