Schulte Hospitality Group is seeking a dynamic, service-oriented Server to provide hospitality and service to restaurant guests. The role includes taking orders, monitoring food delivery and presentation, maintaining a clean and properly set station, following liquor regulations, handling checks and payments, and assisting with table bussing. The position is part of a service-focused organization that emphasizes respectful, authentic interactions and prioritizes the needs of guests and colleagues. The company describes its workplace as inclusive, employee-focused, rewarding, fun, and flexible, with opportunities for development and career growth. Schulte Hospitality Group operates more than 200 locations across 38 states and three countries and manages a portfolio of branded and independent hospitality properties and restaurants.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED