Millwright (Mississauga & Etobicoke) - $43 to $45/hr

Wonderbrands•Toronto, ON

1d•CA$43 - CA$45•Onsite

About The Position

Ready For a Tasty New Challenge? This position is for a Millwright located in Mississauga & Etobicoke. The pay rate is $43.00 - $45.00/hr, depending on experience and location, plus applicable shift and additional certification shift premiums. Available shifts include Rotating Days and Nights (7-7), Straight Night Shift (11pm – 7am), Straight Afternoon Shift (3pm – 11pm), and Straight Nights (7-7).

Requirements

Must have Valid Red Seal Millwright License - Industrial Millwright 433A.
2-5 years' industrial mechanical experience, preferably in the food industry.
Proven track record working with mechanics, machine shop practices, pneumatic & hydraulic fields is required.
Problem solving skills and good communication skills are required.
Comfortable using computers
Ability to work well within a team and independently
Comfortable with occasional heavy lifting up to 50 lbs
You really enjoy working in a fast paced environment where every day can bring new and unique challenges
Ability to work a flexible shift day/afternoon/night, Sunday to Saturday, and holidays.

Responsibilities

Read blueprints, diagrams and schematic drawings to determine work procedures
Install, troubleshoot and maintain power transmission, vacuum, hydraulic and pneumatic systems, and programmable logic controls
Inspect and examine machinery and equipment to detect and investigate irregularities and malfunctions
Adjust machinery and repair or replace defective parts
Operate machine tools such as lathes and mill machines to fabricate parts required during overhaul, maintenance or set-up of machinery
Assemble machinery and equipment prior to installation using hand and power tools and welding equipment.
Troubleshooting/repairs/installations of processing equipment with a working knowledge of electrical to allow efficient repair/replacement results
Extensive mechanical knowledge including power transmission, pneumatics and hydraulics
Optimize equipment safety, efficiency and reliability, participating in continuous improvement projects and completing work orders according to PM schedules
Comply with all applicable legislative and Bakery food safety, health and safety and environmental policies and procedures.
Service, clean and perform preventative maintenance and overhaul on all production and bakery equipment
Continually improve equipment function via design improvements
Ensure that work area is clean of debris and hazards at all times and check work area for such hazards upon arrival and when departing each area of work
Work in a safe manner in accordance with legislated and company health and safety standards
Perform other related duties as assigned or required.