Meat & Seafood Clerk - Downtown Store
About The Position
City Market Co-Op is seeking a Meat & Seafood Clerk to stock and maintain the Meat & Seafood Department, while providing exceptional customer service. This is an amazing opportunity for anyone seeking to grow in the culinary and hospitality industry, in a work culture built on cherishing our customers, vendors, co-workers and community. This role involves providing the critical service of offering a wide variety of local, organic, and conventional products at a fair price. It is an opportunity to work for a community-owned business and play an active role in the local food system.
Requirements
- Six months of meat or seafood experience OR one year of customer service experience required OR a demonstrated willingness to learn.
- High School diploma or GED preferred.
- Knowledge of natural and conventional foods and the food industry helpful.
Responsibilities
- Ensuring meat and seafood products are fresh and attractively merchandised, by effectively cleaning, inspecting, packaging, labeling, and displaying produce.
- Packaging fresh meat & seafood according to customers’ needs within safety guidelines and departmental procedures.
- Serving customers at the Meat and Seafood counter, exhibiting sensitivity to customers’ needs.
- Compliance with established City Market procedures and practices regarding operations, sales, safety, and security.
- May be required to perform other related duties as assigned.
Benefits
- Store discounts
- free fitness classes
- award-winning Wellness Program
- Employee Assistance Plan
- paid volunteer time
- affordable & comprehensive medical, dental, vision, life, disability insurances
- paid time off
- 401k with 6% match
- spending accounts
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
