As a Meat Department Lead, you drive sales and supervise hourly associates in the meat department to deliver value to members. You model meat expertise and work with other team leaders to ensure the club meets member expectations. You oversee team performance and department operations, uphold company and regulatory standards for product quality, inventory, production, equipment, safety, sanitation, and compliance, and use digital tools to support forecasting, staffing, production, ordering, and sales. You also train and develop associates, support their career growth, and help source talent. The role includes collaborating with managers, coworkers, customers, and business partners to implement processes, monitor results, and improve operations. You model company values, ethics, integrity, and compliance while supporting a respectful, inclusive workplace and delivering results with members' needs in mind. The hourly wage range is $22.00 to $30.00. Additional premiums of $0.35 to $3.00 per hour may apply in specific circumstances. The position is based at the Sam's Club location at 3345 Virginia Beach Blvd, Virginia Beach, VA 23452-5616.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed