Meat Cutter Full Time

BJ's Wholesale ClubAuburn, MA
Onsite

About The Position

BJ’s Wholesale Club is powered by more than 30,000 team members who make a real impact every day. The company is built on purpose and opportunity, helping families save on what matters most. The Meat Cutter role involves receiving, rotating, cutting, wrapping, and merchandising fresh and processed meats, including grinds. The position also assists in merchandising seafood, prepared foods, cheeses, pre-packed deli items, and in the rotisserie chicken area and full-service deli. Meat Cutters assist in meat selection and prepare special meat arrangements for Members, while maintaining all sanitation and safety standards within the meat department. Team Members are expected to carry out job functions and responsibilities as assigned, support club policies and compliance, strive for flawless execution, act with honesty and integrity, lead with the member in mind, ensure a safe and positive environment, embrace inclusion and diversity, work collaboratively, achieve goals, move with speed and agility, innovate and adapt, and maintain a friendly and positive attitude. They are also expected to deliver service excellence to members, resolve concerns, ensure a safe and positive member experience, and commit daily to GOLD Member Standards (Greet, Anticipate, Appreciate, Fast, Friendly, Full, Fresh, Clean). Furthermore, Team Members are to work as a team to deliver GOLD club standards daily, ensuring all items are stocked, promotional plans executed, signage is accurate, and the club is clean and organized. They should also understand how to access and read production and/or financial performance reporting for their department and recognize the impact of consistent execution on the business.

Requirements

  • Completion of a training program/apprenticeship required.
  • Previous meat cutting experience required.
  • At least 18 years of age.

Nice To Haves

  • Knowledge of automatic/hand wrapping machines preferred.

Responsibilities

  • Receives, rotates, cuts, wraps, and merchandises fresh and processed meats, including grinds.
  • Assists in merchandising of seafood, prepared foods, cheeses and pre-packed deli.
  • Assists in the rotisserie chicken area and full service deli.
  • Assists in meat selection and cuts special meat arrangements for Members.
  • Maintains all sanitation and safety standards within the meat department.
  • Carries out job functions and responsibilities as assigned.
  • Supports the application of club policies, procedures and compliance.
  • Acts with honesty and integrity and leads with the member in mind to address any and all concerns and to escalate any concerns, as appropriate.
  • Ensures a safe and positive environment for members and each other.
  • Embraces inclusion and diversity, by working together with collaboration and respect.
  • Works as a team to achieve goals.
  • Moves with speed and agility in everything done.
  • Innovates and adapts.
  • Maintains a friendly and positive attitude.
  • Delivers service excellence through all points of contact.
  • Resolves and deescalates to address every member concern.
  • Ensures a safe and positive environment and experience for the members.
  • Commits daily to GOLD Member Standards (Greet, Anticipate, Appreciate (GAA) Fast, Friendly Full, Fresh, Clean).
  • Works as a team to deliver GOLD club standards daily.
  • Works with commitment and pride to deliver GOLD- Grand opening look daily.
  • Ensures all items are stocked and promotional plans executed.
  • Maintains visible accurate signage.
  • Ensures the club is clean and organized, inside and out.
  • Understands how to access and read production and/or financial performance reporting for the department.
  • Sees the connection between consistent execution and the positive impact it can have on the business.
  • Engages and provides assistance to Members by making recommendations along with answering questions regarding meat, poultry, and seafood.
  • Prepares special cuts of meat ordered by Members.
  • Cuts, grinds, and/or processes fresh meats to company cutting standards.
  • Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood to company packaging standards.
  • Makes sure the meat case showcases all currently available products.
  • Ensures the meat department maintains an appropriate level of inventory.
  • Ensures the meat, seafood, prepared foods, and cheese cases are fully stocked.
  • Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates.
  • Follows established guidelines when disposing of damaged and/or expired products.
  • Cleans and sanitizes all equipment, display fixtures, and areas in the meat department, including the meat cooler, freezer, and refrigerated display cases.
  • Inspects and stores meat upon delivery.
  • Ensures that all received meats meet or exceed company quality standards.
  • Receives and unpacks meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer.
  • Maintains all club policies and procedures.
  • Performs other duties as assigned, including placing orders and working in other departments as needed.
  • Maintains regular, predictable, full attendance.

Benefits

  • Weekly Pay
  • Free BJ’s Memberships: Enjoy a complimentary The Club Card Membership, plus a free Supplemental Membership for someone in your household.
  • Generous Paid Time Off: Take the time you need with vacation, personal, sick days, holidays, bereavement, and jury duty leave.
  • Flexible and Affordable Health Benefits: Choose from three medical plans, and access optional dental, vision, Health Savings Account (HSA), and flexible spending account options to fit your lifestyle.
  • 401(k) Retirement Savings Plan: Build your financial future with a company match (available to team members 18 and older).
  • Employee Stock Purchase Plan: Accumulate funds through after-tax payroll deductions that can be used to purchase shares of BJ’s common stock at a 15% discount.

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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