Meat Clerk

Meijer•Normal, IL

11d

About The Position

The Meat Clerk delivers remarkable customer service by sharing product knowledge, providing efficient service, and maintaining a friendly attitude. The role involves a variety of retail tasks related to products, customer service, and merchandising in a fast-paced store environment. The clerk helps create a fresh, welcoming, and well-run experience across Fresh departments, including Meat, Seafood, Bakery, Deli, and Produce, as well as Grocery. Candidates should be able to begin work at 5 a.m. or 6 a.m.

Requirements

Friendly, customer-first mindset.
Strong listening and communication skills.
Comfort learning and using job-specific technology.
Attention to detail and ability to stay organized.
Ability to follow processes and safety standards.
Calm, focused approach in a fast-paced environment.
Willingness and ability to perform physical tasks, including lifting, bending, twisting, and standing for extended periods.
Interest in working with customers every day.
Availability to begin work at 5 a.m. or 6 a.m.

Nice To Haves

Previous retail or food service experience is helpful, but not required.

Responsibilities

Build positive connections with customers and teammates.
Share product knowledge and help customers find what they need.
Maintain full, fresh, and visually appealing product displays.
Stock, rotate, and merchandise products according to standards.
Use technology to complete tasks efficiently and accurately.
Follow food safety, sanitation, and quality procedures.
Work across departments including Meat, Seafood, Bakery, Deli, Produce, and Grocery.
Support other tasks as needed to keep store operations running smoothly.