The Material Handler works in a clean manufacturing environment and supports cheese processing and packaging operations. Duties include opening product, feeding cheese onto cutting equipment, and changing and adjusting that equipment. The role also involves moving pallets, performing basic cleanup and sweeping, and assisting other positions as needed. The Material Handler packs cheese into boxes, stacks boxes on pallets, and checks packages and boxes for good seals and code dates. The employee uses box-erecting, case-sealing, and labeling equipment and sanitizes the work area and equipment as needed. Work must comply with Good Manufacturing Practices, SQF requirements, and established safety rules and regulations. Core first-shift hours are Monday through Friday, 6:00 a.m. to 2:00 p.m. Saturday hours, when needed based on production and staffing, are 6:00 a.m. to 12:00 p.m. Saturday work may be required and is usually a six-hour shift. Hours worked beyond eight in a workday or 40 straight-time hours in a workweek are compensated at time and one-half the straight-time rate. Duties and responsibilities may be added or modified as operational needs change.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED