Chandler Steakhouse Master Cook - MGM Springfield

MGM Resorts InternationalSpringfield, MA
Onsite

About The Position

Join MGM Springfield’s Chandler Steakhouse as a Master Cook and bring your fine dining expertise to a high-impact, guest-focused culinary team. In this role, you’ll lead by example—executing elevated dishes with precision while mentoring others and shaping unforgettable dining experiences. If you thrive in a fast-paced, high-volume environment and are passionate about delivering exceptional cuisine and service, this is your stage to shine.

Requirements

  • High School Diploma, GED or equivalent
  • 1+ Years of Prior Relevant Experience
  • Able to lead and mentor a team

Nice To Haves

  • 2+ Years of Prior Relevant Experience in high-volume Restaurant is preferred
  • Able and willing to work variable shifts, to include weekend and holidays.

Responsibilities

  • Follow methods of food preparation, cooking, portion size, mixing of sauces and garnishing of foods to ensure food is prepared in an approved manner as prescribed by the Chef, Executive Sous Chef and Sous Chef
  • Set-up workstation based on pars established by Chef, Executive Sous Chef and Sous Chef, follow station set-up sheet, and operate a specific station
  • Evaluate cooked food before serving for quality flavors and appearance by taste and smell
  • Drive the Customer Relations Management system by ensuring orders are handled correctly
  • Comply with occupational, health and safety standards, ensure food is stored and kept at proper holding temperatures through the use of thermometers
  • Complete closing requirements directed by Chef, Executive Sous Chef and/or Sous Chef
  • Delegate tasks to other job classifications as instructed by chefs

Benefits

  • Healthcare
  • financial
  • time off benefits
  • Wellness incentive programs
  • Access to company hotel, food and beverage, retail, and entertainment discounts
  • discounts with company partners on things like travel, electronics, online shopping, and more.
  • Free meals in our employee dining room
  • Professional and personal development through programs and networking opportunities
  • volunteer opportunities in the community
  • medical, dental, vision, life insurance, 401(k) plans, and time off plans
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