Market Grille Clerk

Hy-Vee, Inc.•Oakdale, MN
•$14 - $17•Onsite

About The Position

Market Grille Clerks prepare and serve fresh, made-to-order food while providing a warm and welcoming customer experience. They help keep department operations running smoothly by managing orders, handling food safely, maintaining food quality, and working with the team to deliver quality service. The role is performed in a busy store kitchen environment. Training is provided; there is no education requirement.

Requirements

  • Ability to follow detailed written or verbal instructions and complete tasks involving a few concrete variables.
  • Ability to perform simple addition and subtraction, copy figures, and count and record accurately.
  • Ability to understand and follow verbal or demonstrated directions and communicate supply needs orally or in writing.
  • Ability to work effectively as part of a team to deliver a good customer experience.
  • No education requirement; training is provided.
  • Six months or less of similar or related work experience.

Nice To Haves

  • Prior food service experience.

Responsibilities

  • Provide prompt, friendly customer service and help make each visit positive.
  • Take customer orders at the Market Grille counter and answer the telephone promptly, including taking product orders.
  • Review daily orders, anticipate product needs, and prepare and replenish products as necessary.
  • Pull products from coolers or freezers for cooking and ensure adequate food supplies are ready.
  • Handle food safely and monitor food freshness and appearance.
  • Maintain a clean, sanitary work area throughout the shift.
  • Check in and put away products and review invoices as needed.
  • Operate the department register, receive payment, and make change where applicable.
  • Remove trash promptly and wash dishes as necessary.
  • Price and order products and deliver orders as needed.
  • Work with co-workers as a team to support customer satisfaction and a pleasant work environment.
  • Assist in other store areas and take on special projects as assigned.
  • Follow personal hygiene and dress standards, Hy-Vee policies, and store guidelines.
  • Report to work as scheduled and on time.
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