Market Clerk

Brookshire Grocery Company•Broken Arrow, OK

5d•Onsite

About The Position

The Market Clerk ensures market and seafood cases are full, rotated, and fresh with prepackaged meats. The role performs basic product preparation—including trimming, weighing, packaging, and labeling—as needed, and promotes customer service. Work is generally performed in a retail store and typically involves on-the-job training.

Requirements

Must be at least 18 years of age; partners must be 18 or older to operate and clean motorized equipment.
Must be at least 21 years of age to drive for Company business in accordance with the BGC Business Driver Policy.
Food Handler certification is required.
Ability to read and operate digital equipment, meters, dials, and calibrated scales.
Ability to safely operate and maintain department equipment.
Ability to safely work with sharp objects, including knives, meat grinders, and box cutters.
Ability to use non-precision and precision hand tools.
Ability to operate a manual or electric pallet jack.
Ability to safely operate hazardous tools and equipment such as a bailer.
Ability to work well with fellow partners and promote a team environment.
Ability to communicate effectively, verbally and in writing, with customers and partners.
Ability to work flexible schedules, including nights, weekends, and holidays.
Attendance at work is required.
Ability to meet the stated physical demands, including standing or walking continuously; using hands for reaching, touching, or handling continuously; bending, kneeling, squatting, or stooping frequently; and pushing, pulling, maneuvering, or lifting objects up to 40 pounds frequently and up to 75 pounds occasionally.

Responsibilities

Assist with cutting, weighing, packaging, and labeling products; use non-precision and precision tools or instruments to cut or trim unfinished meat products to the desired size, shape, or weight.
Stock and rotate market products in accordance with quality-control and food-safety standards, organize coolers and freezers according to Company guidelines, and follow governmental product-origin labeling requirements.
Clean, assemble, and prepare equipment for operation, and examine equipment to ensure it is in working order.
Promote product sales through suggestive-selling initiatives.
Stack pallets and sort products into the correct locations according to Company efficiency standards and expectations.
Greet customers, answer questions, and take orders by phone and in person while providing friendly, customer-service-oriented assistance.
Maintain a clean, safe, and sanitary working and shopping environment by following Company safety procedures.
Identify potential hazards, remedy them or place appropriate warning signs or devices as soon as reasonably possible, and report hazards that cannot be immediately remedied to a supervisor.