Manufacturing Trainer-RTC, AM, Deli - Lakeland

Publix•Lakeland, FL
•$22 - $30

About The Position

The purpose of this position is to coordinate and facilitate operational and technical courses for manufacturing associates, developing the knowledge, skills, and abilities they need to perform their daily responsibilities. The role includes organizing and facilitating training sessions; maintaining materials that support on-the-job learning, such as reference materials, job aids, and electronic files; coordinating and scheduling associates for training; and maintaining skills in industry knowledge and training techniques. The trainer delivers position-specific training using content created by Subject Matter Experts (SMEs), ETD, and leadership, and provides on-the-job or hands-on skills training using equipment and job-specific training aids. The role also maintains up-to-date training materials that meet industry standards and coordinates training-room facilities and material inventories, including requesting student materials and reserving, setting up, and tearing down training rooms.

Requirements

  • High school diploma or equivalent experience.
  • One year of training-related experience.
  • Working knowledge of MS Word, Excel, PowerPoint, and Outlook.
  • Excellent written and verbal communication skills.
  • Knowledge of training practices and methodologies.
  • Excellent planning, organizational, and follow-through skills.
  • Human relations skills, including the ability to work well with others and be a team member.
  • Ability to work independently with little supervision.
  • Excellent interpersonal skills.
  • Willingness to work nights and weekends to meet manufacturing business needs.
  • Enthusiasm, initiative, and pride in work.
  • Commitment to Publix’s mission.

Nice To Haves

  • Bachelor’s degree in an education-related field or equivalent experience.
  • Three years of experience training adults.
  • Lean, Six Sigma, or related certification.
  • Knowledge of general manufacturing procedures and programs.
  • Knowledge of food safety and associate safety initiatives.

Responsibilities

  • Coordinate and deliver position-specific training to manufacturing associates using content created by Subject Matter Experts (SMEs), ETD, and leadership.
  • Provide on-the-job training or hands-on skills training using equipment or other job-specific training aids.
  • Maintain training materials and ensure they are up to date and meet industry standards.
  • Coordinate training-room facilities and material inventories.
  • Request appropriate student materials for upcoming training sessions.
  • Reserve, set up, and tear down training rooms.
  • Maintain skills in industry knowledge and teaching techniques.

Benefits

  • Holiday Bonus: in the first year of continuous employment, 15 hours of pay; in the second year, one week’s pay; in subsequent years, two weeks’ pay, subject to remaining employed through the bonus check issue date.
  • Employee stock ownership plan that contributes Publix stock to associates each year at no cost.
  • Opportunity to purchase additional shares of privately held stock.
  • 401(k) retirement savings plan.
  • Group health, dental, and vision plans.
  • Paid Time Off.
  • Paid Parental Leave.
  • Short- and long-term disability insurance.
  • Tuition reimbursement.
  • Free hot lunches (buffet-style) at facilities with a cafeteria.
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