Manager

Your Life at SoNapa Grille•Ormond Beach, FL

1d•Onsite

About The Position

SoNapa Grille is seeking an exceptional General Manager to join their family and lead the restaurant by living their Core Values of: Trust – Allegiance – Strength – Teamwork - Excellence. At SoNapa Grille, they transport their guests to the heart of Sonoma County and Napa Valley, offering a warm and inviting dining experience that celebrates Northern California cuisine and exceptional wines. This role is for a leader with an unyielding passion for food, wine, and hospitality who thrives in a high-energy, fast-paced environment, inspiring their team to deliver unforgettable guest experiences.

Requirements

A hospitality professional with a minimum of 1 + years of leadership experience in high-volume, full-service restaurants.
A passion for wine and a deep understanding of food and beverage pairings.
An upbeat, approachable personality that inspires trust and positivity among team members and guests alike.
Proven ability to manage operations, control costs, and achieve business goals while ensuring guest satisfaction.
A commitment to the motto: “Yes is the answer; what’s the question?”

Responsibilities

Lead with Passion: Drive a positive, upbeat atmosphere by fostering a culture of gratitude, collaboration, and excellence.
Deliver Exceptional Experiences: Ensure that our Mission Statement is delivered to every guest by maintaining the highest standards of food, service, and ambiance.
Inspire Your Team: Empower and develop team members, fostering a spirit of learning, respect, and enthusiasm that aligns with SoNapa Grille’s mission.
Drive Results: Oversee restaurant operations, from managing budgets and schedules to optimizing service flow, ensuring the seamless execution of our high-volume, fast-paced environment.
Champion Quality: Maintain the safety, cleanliness, and organization of the restaurant while respecting the team, brand, and facilities.