Manager, Inventory Control - SYGMA - US

Sysco
$73,800 - $110,600Onsite

About The Position

The Manager, Inventory Control is responsible for controlling and monitoring freight and inventory processes using the most cost-effective methods to reduce inventory losses. This role oversees receiving, inventory adjustments, cycle counts, slotting, and research into inventory losses. The position also involves managing and producing inventory reports, directing physical inventories, and ensuring adherence to quality and safety guidelines.

Requirements

  • High school diploma/GED
  • 5 years of inventory control experience in food distribution
  • Must be able to communicate clearly with shippers and employees
  • Must be able to read text that is close and at a distance with or without correction
  • Must be able to perform manual tasks, hear, sit, reach, lift, bend, and interact with others
  • Applicants must be currently authorized to work in the United States

Nice To Haves

  • Prefer 4-year college degree in a related discipline
  • 1-year experience on IBM AS400
  • ISO certification or involvement preferred
  • Warehouse equipment and possibly forklift certification

Responsibilities

  • Provides for monitoring and inspection of produce at the dock to ensure quality standards are met and quantity is correct
  • Oversees and makes all receiving and inventory adjustments to assure correctness and entry into the mainframe
  • Responsible for reporting daily physical cycle counts on frozen, cooler, and dry products
  • Oversees the slotting and assigning of all new items in the warehouse, ensuring the correctness of the information in the mainframe and that warehouse slots are labeled correctly
  • Keeps VP/GM and Warehouse Management informed, as needed, of potential problems and changes
  • Oversees and performs research regarding inventory losses, and implements solutions
  • Oversees the processes involved when potential “outs” are discovered
  • Manages and produces inventory and warehouse reports daily
  • Manages and directs all physical inventories as called for under SYGMA guidelines and directives
  • Works closely with all departments regarding merchandise received, new items, all inventories, to assure a continuous flow of information
  • Oversees and is responsible for the cycle count program
  • Oversees and is responsible for adherence to Hazard Analysis and Critical Control Point (HACCP) and Material Safety Data Sheet (MSDS) Guidelines
  • Other duties as assigned by Management

Benefits

  • May be eligible to participate in the Company's Incentive Plan
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