Maintenance Technician - 3rd Shift

Campbell's•Downers Grove, IL

1d•Onsite

About The Position

As a Maintenance Technician, you will play a critical role in keeping our facility operating safely, efficiently, and reliably. You will support production by troubleshooting, repairing, and maintaining plant equipment and building systems while ensuring compliance with all safety, food quality, and operational standards. Your technical expertise will help minimize downtime, improve equipment performance, and support a high-performing manufacturing environment.

Requirements

High school diploma or GED.
Basic electrical training or equivalent experience that enables safe electrical troubleshooting.
Experience troubleshooting and repairing mechanical equipment.
Knowledge and experience using basic hand and power tools safely.
Mechanical aptitude, manual dexterity, and strong troubleshooting skills.
Ability to read and interpret equipment manuals, schematics, diagrams, and technical documentation.
Ability to interpret ladder logic and basic control circuits.
Strong verbal and written communication skills.
Basic computer proficiency, including Microsoft Office, SAP, and email systems.
Ability to perform mathematical calculations using whole numbers, fractions, decimals, and both metric and standard measurements.
Ability to work independently and solve problems involving multiple variables.
Commitment to safety, quality standards, and operational excellence.
Ability to stand for extended periods and perform physically demanding work, including lifting up to 50 pounds and pushing/pulling up to 1,500 pounds.
Ability to work in a manufacturing environment with exposure to moving machinery, electrical hazards, temperature extremes, noise, dust, and varying environmental conditions.
Ability to work overtime as needed to support operational requirements.
Ability to successfully complete required aptitude testing and Powered Industrial Equipment licensing requirements.
Strong attendance and punctuality are essential.
Employees must remain in position for a minimum of one year and successfully complete a 90-day evaluation period.

Nice To Haves

Two or more years of experience troubleshooting, repairing, and maintaining manufacturing or production equipment.
Experience maintaining boilers, HVAC systems, refrigeration systems, chillers, or facility infrastructure.
Welding, machining, or fabrication experience.
Experience working with PLCs, controls, and automated manufacturing equipment.
Forklift Operator Certification.
Experience in a food manufacturing environment.
Knowledge of HACCP, GMP, SQF, and food safety programs.
Experience working with computerized maintenance management systems (CMMS) or SAP maintenance modules.
Demonstrated commitment to continuous learning, professional development, and knowledge sharing.

Responsibilities

Maintain and repair plant production equipment using shop manuals, schematic drawings, and guidance from supervisors and team members.
Troubleshoot and repair mechanical, electrical, pneumatic, and basic control system issues.
Perform preventive, predictive, and corrective maintenance on plant machinery and facility systems.
Maintain boilers, hot water systems, HVAC equipment, refrigeration systems, chillers, fire protection systems, and building infrastructure.
Utilize hand tools, power tools, and shop equipment such as welders, lathes, grinders, and mills safely and effectively.
Perform precise measurements, testing, and diagnostics to identify equipment issues.
Interpret ladder logic and basic control circuits to support troubleshooting activities.
Use electrical testing equipment, including multimeters, to diagnose and replace like-for-like electrical components.
Work independently with minimal supervision while effectively prioritizing maintenance tasks.
Complete daily maintenance documentation and work order reporting.
Utilize Microsoft Office, SAP, email, and other systems to document work and communicate maintenance activities.
Communicate effectively with team members and cross-functional partners to support plant operations.
Follow all company policies and programs, including Safety, HACCP, GMP, SQF, and other regulatory requirements.
Safely operate in elevated work environments using ladders, scissor lifts, and WAV lifts.
Support continuous improvement initiatives and participate in ongoing technical training and development.
Perform other duties as assigned.