This is a full-time maintenance role in a food manufacturing environment, with opportunities for advancement. The technician performs advanced preventive maintenance and troubleshooting on conveyor systems and food production machinery to support reliable operation and minimize downtime. The position involves complex mechanical repairs, equipment setup and installation, diagnosing root causes of equipment issues, and documenting maintenance work using SAP. Hours vary and are flexible across shifts; the role may include overtime or weekend shifts. Starting pay is $25.00–$42.00 per hour, with an additional $1.50 shift differential for shifts from 2:50 p.m. to 4:00 a.m.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED