Maintenance Tech I

Dairy Farmers of America•Albuquerque, NM

About The Position

The Maintenance Tech I demonstrates proficiency in maintenance and mechanical activities to help ensure equipment operates effectively and efficiently. The role performs general and preventive maintenance, overhauls, modifications, fabrication, welding, and mechanical and electrical troubleshooting and repairs. Work is performed with limited supervision, with oversight focused on complex or new assignments. The employee also serves as an informal resource for less-experienced colleagues. The position maintains and repairs production, processing, packaging, and utility equipment; supports equipment installation; and helps operators troubleshoot equipment. It includes completing work orders and documentation, communicating with other departments and management, maintaining safe and compliant working conditions, and following company procedures for food safety, quality, sanitation, and good manufacturing practices. Other duties may be assigned.

Requirements

High school diploma or equivalent.
Two to four years of maintenance, mechanical, electrical, hydraulic, pneumatic, electronic, computer-controlled equipment, PLC, and HVAC or related experience; manufacturing experience preferred.
Experience with a variety of equipment, including lubricating, cleaning, material handling, motor control, relay control, process control, and packaging equipment.
Knowledge of charts, tables, drawings, specifications, schedules, and wiring diagrams.
Ability to inspect equipment, recognize potential problems, and take corrective action to prevent component failures or equipment downtime.
Ability to safely use maintenance tools, hand and power tools, electric meters, and material handling equipment.
Ability to perform maintenance and repairs independently and assist with more complicated repairs.
Ability to perform minor to mid-sized projects from planning through installation.
Ability to present options and ideas for current processes or procedures.
Ability to adapt to and manage change effectively.
Ability to perform tasks without constant supervision and work effectively in a team environment.
Ability to diagnose problems and take appropriate steps to find solutions.
Clear and effective verbal and written communication skills.
Ability to add, subtract, multiply, and divide using whole numbers, common fractions, and decimals.
Basic computer skills.
Ability to read, write, and speak English.
Certification and/or license may be required during employment.

Nice To Haves

Graduation from a trade school or technical school in areas such as electrical, programmable controls (PLC/HMI), mechanical, welding/fabrication, refrigeration, or plumbing.
Maintenance or related experience in a manufacturing environment.
Experience with ammonia refrigeration systems.

Responsibilities

Perform planned, unplanned, and emergency maintenance and repairs on production, processing, packaging, and utility equipment or systems, following safety procedures.
Perform preventive maintenance and routine equipment inspections to assess reliability and performance.
Read and interpret technical procedures, electrical schematics, service manuals, and work orders to perform maintenance and service.
Support installation of new equipment.
Assist operators with training and troubleshooting to minimize equipment downtime.
Complete work orders promptly while maintaining high quality standards.
Use hand and power tools, electric meters, and material handling equipment to perform duties.
Communicate with other departments, management, and employees, and notify them of problems or concerns that may restrict production efficiency.
Document repairs and complete paperwork clearly, legibly, accurately, and in accordance with standard operating procedures.
Stay current on products, equipment, technology, and techniques.
Identify opportunities to improve processes using a continuous-improvement mindset.
Anticipate parts requirements, follow purchasing procedures, and acquire parts before anticipated tasks.
Maintain safe working conditions and comply with applicable state and federal health and safety regulations.
Follow DFA good manufacturing practices and corporate regulatory, food safety, quality, and sanitation requirements.