Maintenance Supervisor

Deschutes Brewery•Bend, OR

16h•Onsite

About The Position

The Maintenance Supervisor is responsible for the day-to-day management of maintenance operations across all areas of a manufacturing facility. This role leads the maintenance team in executing preventative, predictive, and corrective maintenance programs to maximize equipment reliability and uptime. The Maintenance Supervisor works closely with the production departments to ensure maintenance activities are performed safely and efficiently, aligning with company goals and relaying important company information to Co-Owners in a highly engaging manner.

Requirements

2 years' experience leading team(s) and processes.
Excellent verbal and written communication skills.
Ability to thrive in a high-pressure environment.
Strong safety orientation.
Innovative team builder, individual & team motivator.
Strong computer skills including Microsoft Office Suite.
Ability to troubleshoot and solve problems effectively in a time sensitive environment.
Must be flexible with workload and be able to accept change and can adapt to an ever-changing production schedule
Excellence in building relationships and strong communication with diverse personality types and audiences.

Nice To Haves

Journeyman Maintenance Electrician with a Journeyman Electrical License or a Limited Maintenance Electrician license issued by the State of Oregon.
Experience with Enterprise Resource Planning (ERP) software or similar inventory management system.

Responsibilities

Responsible for supervising maintenance personnel, including hiring, employee development, performance management, annual reviews, and compensation decisions.
Provide accurate and consistent communication between the maintenance, production, and quality teams.
Supervise maintenance technicians and schedules to minimize equipment downtime and meet production goals.
Oversee the implementation and execution of preventative and predictive maintenance programs to ensure the reliability of automated packaging and brewery equipment.
Collaborate with the Packaging, Brewing, Cellars, Warehouse, and Quality Assurance teams to troubleshoot equipment failures, optimize production flow, and resolve maintenance-related issues.
Collaborate with the Maintenance Program Coordinator to maintain accurate parts data and guarantee supply availability in Just Foods, minimizing equipment downtime.
Oversee shift compliance with all safety regulations, including ensuring the correct personal protective equipment (PPE) is used per the prescribed safety protocols and LOTO (Lockout/Tagout) procedures are strictly followed.
Communicate Key Performance Indicator (KPI's) related information to the team.
Point person for maintenance questions, concerns, and issues.
Follow proper escalation to communicate issues to major stakeholders.
Participate in assigned project teams.
Exercises effective time management skills to prioritize daily and weekly tasks.
Proven ability to lead/manage multiple employees both as a team and as individuals.
Must have a thorough understanding of brewery operations including Brewing, Cellaring, Packaging and Warehousing
Excellent record keeping skill, attention to detail and communication skills.
Perform other duties as assigned.