This position is responsible for troubleshooting, maintaining, and repairing equipment and company assets associated with beef processing while maintaining a safe work environment and adhering to Tyson policies and procedures. The role troubleshoots facility and equipment problems arising during day-to-day operations and performs scheduled preventative maintenance. Work includes hydraulics, electrical, plumbing, conveyor maintenance, three-phase wiring, AC/DC control wiring, welding, and pneumatic systems. The position also sets up, adjusts, and breaks down production machinery; reads and understands equipment manuals and instructions; and completes daily reports and paperwork. The work environment is wet and humid, with temperatures ranging from 35 to over 90 degrees. Physical activities include climbing ladders, working from elevated platforms, standing and walking on hard floors, and occasionally lifting 60 pounds. The successful candidate must be able to perform the physical requirements with or without reasonable accommodation. The role requires availability for C shift (overnight), Sunday work, and overtime as scheduled. Maintenance crews typically work four to five days per week, with two to three days off; shifts may include Sundays and some major holidays when necessary. This position is intended for candidates currently working at the facility. Team members interested in transferring from another Tyson facility should express interest through their local HR Partner. Candidates must have fewer than four attendance points at the time of posting and no safety suspensions within the last 12 months.
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Job Type
Full-time
Education Level
No Education Listed