The Maintenance Electrician helps keep a food manufacturing facility running safely and efficiently. The role troubleshoots, maintains, and repairs electrical systems and production equipment to minimize downtime, improve performance, and support continuous operations while maintaining high food safety and quality standards. The position is scheduled Monday through Friday from 10:00 PM to 6:00 AM, with overtime as needed. Pay is base pay plus a shift differential, up to $40 per hour.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED