Logistics Manager – School Meal Delivery PHX
About The Position
Nutrition One is hiring a hands-on Logistics Manager to run its Phoenix school meal-delivery operation, which delivers meals to schools across Arizona. The role directly supervises 35–40 drivers and servers across multiple shifts and delivery routes. The manager oversees hiring, onboarding, coaching, scheduling, attendance and performance, while ensuring team accountability and developing frontline staff. The position also owns delivery-route planning and adjustment around school bell schedules and meal counts, pre-departure audits, and fleet readiness. The manager ensures compliance with USDA child nutrition program requirements, maintains temperature logs and delivery records, and keeps driver certifications current. The role is full-time, salaried/exempt, with a Monday–Friday schedule and hours aligned to the school-day meal-service window; an early start is part of the job. It is based at 2508 N 33rd Ave, Phoenix, Arizona.
Requirements
- At least 2 years of supervisory experience leading a frontline, hourly team in delivery operations, food service, or a related field.
- A demonstrated track record of hiring, scheduling, coaching, and holding a large team accountable.
- A valid Arizona driver's license and clean driving record.
- A valid Food Handler's Card, or the ability to obtain one within 5 days of hire.
- A Level One IVP Fingerprint Clearance Card issued by the Arizona Department of Public Safety for school-site access, or the ability to apply within 5 days of hire.
- Solid working proficiency in Microsoft Office, including Excel, Outlook, and Word.
Nice To Haves
- Knowledge of USDA nutrition programs.
- Forklift certification.
- Bilingual Spanish.
Responsibilities
- Supervise, coach, and develop 35–40 drivers and servers across multiple shifts and delivery routes.
- Build schedules, run onboarding, manage attendance and performance, and hold team members accountable consistently and fairly.
- Build and adjust delivery routes around school bell schedules and meal counts.
- Run pre-departure audits and keep the fleet ready to go each morning.
- Ensure the team follows USDA child nutrition program requirements, including NSLP, CACFP, and SFSP.
- Maintain accurate temperature logs and delivery records.
- Keep every driver's certifications current.
- Handle hiring, onboarding, training, and performance reviews for drivers and servers.
- Ensure pre-departure audits and compliance checks are completed correctly each day.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
