This position is responsible for working with livestock, which includes but is not limited to driving, sorting, weighing, tattooing, marking, and penning of livestock while keeping accurate inventories and head counts. The role also involves operating the hot-scale and Bio Q, and performing light building maintenance and showcase duties when not working with livestock. This position requires moving hogs safely and effectively with minimum stress to the hog, following all humane handling guidelines as per policy, and performing any other duties deemed appropriate by the supervisor. All Tyson Team Members are responsible for safety, including personal safety and food safety.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED