Lion’s Pause Student Kitchen Worker (WS-OSA1)

St. Olaf College•Northfield, MN
•Onsite

About The Position

The Lion’s Pause Kitchen Worker prepares a variety of foods, including pizza and milkshakes, maintains a clean and welcoming kitchen environment, handles customer payments, and may deliver food to students in campus residential halls. The position is a student employee role at St. Olaf College. Workers participate in a large team providing food service to the campus while also using initiative and independence.

Requirements

  • Interest in working in the Pause kitchen as part of a large team to provide food service to the campus.
  • Ability to function in an atmosphere that promotes teamwork, initiative, and independence.
  • Ability to function in high-stress environments.
  • Organizational and communication skills.
  • Ability to safely perform the physical work required for all duties, with or without reasonable accommodation.

Responsibilities

  • Clean shake and ice cream machines and ovens.
  • Handle cash registers.
  • Open and close the kitchen when needed.
  • Complete and sign off on shift responsibilities.
  • Prepare a variety of foods for customers.
  • Maintain a clean kitchen.
  • Handle and exchange money from customers.
  • Deliver food to students in residential halls on campus, as needed.
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