The Line Technician packages quality products at or above standard production rates. The employee follows standard operating procedures and becomes qualified in all technical positions within the department. Management determines the shift on which the team member must train. The employee works where directed by the Shift Manager or Shift Supervisor, follows current work instructions, and maintains production line efficiencies and yields at or above standard. The position includes quality checks, process documentation, and compliance with food safety standards.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed