Line/Prep Cook - Hemingford

Cascades Healthcare • Hemingford, NE

3d • Onsite

About The Position

Line / Prep Cook - Full Time Hemingford Care Center, Hemingford, NE Hemingford is currently seeking a Full-Time Line / Prep Cook to join our dietary services team. This role is perfect for someone who takes pride in preparing quality meals, values food safety, and enjoys being part of a close-knit healthcare environment. At Hemingford, nutrition is a critical part of resident care. As part of Cascades Healthcare, we are a people-first organization, guided by our core values: Leading with integrity. Empowering people. Delivering the best outcomes. Every meal matters-and you'll play a direct role in supporting resident health, comfort, and quality of life.

Requirements

• One year of cooking experience in a high-volume or institutional setting preferred
• Food Handler's Permit required (or ability to obtain)
• High school diploma or equivalent
• Must be at least 18 years of age
• Strong communication and teamwork skills
• Willingness to assist and guide dietary aides as needed
• Positive attitude with a focus on respectful, efficient service
• Desire to learn, grow, and develop within a healthcare culinary environment

Responsibilities

• Prepare and cook meals according to planned menus and standardized recipes
• Support timely meal service for residents, including special and modified diets
• Assist with food preparation, portioning, and plating
• Maintain a clean, organized, and sanitary kitchen environment
• Receive, store, and rotate food deliveries according to food safety standards
• Monitor food storage areas for proper temperatures, cleanliness, and organization
• Assist with routine kitchen inspections and regulatory compliance as needed
• Help test and prepare new recipes when requested
• Provide guidance and support to cook aides and dish aides as needed

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED