Line/Prep Cook

The Daily•Atlanta, GA

8d•$18 - $22•Onsite

About The Position

The Daily is an upscale cafe with the mission of serving delicious and nourishing food/beverages to our guests and connecting with the larger community. We are seasonally driven, healthfully influenced, and live our values. We make everything in-house and, as much as possible, utilize local ingredients. We take care of our team so they can take care of our guests. Line cooks are the rock stars of our operation. Come cook food that matters in an open kitchen. We are looking for experienced line/prep cooks who know what it takes to get through the rush, can sling the perfect photo worthy over-easy egg, construct a perfectly layered shawarma pita, and keep a clean work space. These people will work in support of seamless operations and presenting quality food to our guests. All of our BOH team members work together to complete prep lists, prepare orders, develop recipes, complete daily checklists, and maintain organization and cleanliness.

Requirements

Must be 16 years of age or older
Open and flexible availability, including early mornings, afternoons, and weekends
Solid understanding of fundamentals of cooking and knife skills
Knowledge of safety, sanitation, and food handling best practices
Able to work in a fast-paced environment
Constant standing, walking, stopping
Occasional kneeling, crawling, pushing, pulling, lifting, climbing ladders, and carrying of up to 50lbs