LINE COOK

e43947c0-0245-4447-ba39-d2ad679b0bd7•Allentown, PA
•$19 - $20

About The Position

Tailwind Hospitality is hiring a Line Cook for its airport dining operation. The role involves preparing food in a diverse, high-volume environment and contributing to a kitchen team focused on consistency, quality, and hospitality for travelers. The Line Cook prepares and plates dishes to established standards, performs short-order cooking, operates kitchen equipment, and supports daily kitchen operations through food preparation, stocking, and workspace upkeep. The position requires following food-safety and health-and-safety procedures, working collaboratively, and interacting with guests professionally. Candidates must be able to pass a background check to receive an airport badge and have reliable transportation. Tailwind encourages Veterans and military family members to apply.

Requirements

  • Must be able to pass a background check to receive an airport badge.
  • Must have reliable transportation.
  • Strong accountability for the quality and presentation of every dish prepared.
  • Ability to follow recipes, take direction, and execute consistently to restaurant standards.
  • Proficient knife skills, including accurate and controlled chopping, slicing, dicing, and cutting.
  • Physical stamina to stand for extended periods and work effectively in a high-heat, active kitchen.

Responsibilities

  • Prepare and execute recipes and plating standards consistently.
  • Maintain knowledge of food-safety procedures, including appropriate temperatures for ingredient storage and food preparation.
  • Work collaboratively and dependably as a member of the kitchen team.
  • Perform short-order cooking in a fast-paced, high-volume environment.
  • Operate the fryer and flat-top grill skillfully and precisely.
  • Help maintain a clean and organized kitchen workspace throughout each shift.
  • Follow health and safety guidelines to maintain a safe working environment.
  • Prep and portion ingredients for daily kitchen operations.
  • Restock and replenish products and inventory supplies as needed.
  • Interact with guests in a positive and professional manner.
  • Perform other duties as assigned.

Benefits

  • Paid training
  • Employee discount
  • Employee referral program
  • 401k with company matching
  • Health insurance offered to full-time employees
  • Dental insurance offered to full-time employees
  • Vision insurance offered to full-time employees
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