Line Cook - High Point Chili's
About The Position
Line Cooks, known at Chili’s as Heart of House Team Members, help set the pace for a great shift by providing dependable, fast service. They prepare food according to Chili’s recipes, keep the kitchen clean and safe, communicate ticket times, and help orders flow continuously from the kitchen. The role calls for teamwork and the ability to work quickly in a fast-paced, high-volume environment. Chili’s is a casual dining restaurant founded in Dallas, Texas, in 1975. The company emphasizes service, hospitality, and giving back, and aims to deliver a positive experience to every Guest.
Requirements
- Friendly, warm, and caring demeanor with Team Members.
- Ability to think and act quickly in a fast-paced, high-volume environment.
- Ability to use slicers, mixers, grinders, food processors, and similar equipment.
Nice To Haves
- Prior experience in a similar food and beverage service and preparation position is preferred.
Responsibilities
- Properly learn and execute all recipe procedures.
- Maintain cleanliness throughout the kitchen.
- Follow company safety and sanitation policies and procedures.
- Communicate ticket times to Team Members.
- Keep food orders flowing continuously from the kitchen.
- Contribute to maintaining a safe and welcoming environment.
Benefits
- Flexible part-time or full-time schedule
- Growth opportunities
- Great team atmosphere and culture
- Benefits package with health, dental, and life insurance
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
