Line Cook - Newport News Chili's
About The Position
Line Cooks are Kitchen, or “Heart of House,” Team Members responsible for setting the pace for a great shift. They provide dependable, fast service and help ensure that the Chili’s experience is delivered consistently. The role involves preparing food according to recipe procedures, maintaining kitchen cleanliness and safety, communicating with Team Members, and keeping orders flowing from the kitchen. Chili’s offers a flexible part-time or full-time schedule, growth opportunities, and a team-focused atmosphere. The company was founded in Dallas, Texas, in 1975 and describes its culture as rooted in service, hospitality, and giving back.
Requirements
- Friendly, warm, and caring demeanor with Team Members.
- Ability to think and act quickly in a fast-paced, high-volume environment.
- Ability to use slicers, mixers, grinders, food processors, and similar equipment.
Nice To Haves
- Prior experience in a similar food and beverage service and preparation position is preferred.
Responsibilities
- Learn and execute all recipe procedures properly.
- Maintain cleanliness throughout the kitchen.
- Follow company safety and sanitation policies and procedures.
- Communicate ticket times to Team Members.
- Keep food orders flowing continuously from the kitchen.
- Contribute to maintaining a safe and welcoming environment.
Benefits
- Health, dental, and life benefits package.
- Flexible part-time or full-time schedule.
- Growth opportunities.
- Great team atmosphere and culture.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
