Experienced Line Cook

Cypress CoveFort Myers, FL
Onsite

About The Position

Now seeking Experienced Line Cooks! This role involves preparing made-from-scratch meals from the menu cycle, restocking the kitchen for subsequent shifts, plating prepared foods based on the chef’s guidance, and being responsible for the setup, operation, breakdown, and cleaning of all kitchen equipment. The company is a beautiful 60-acre Life Plan Community, or CCRC, that offers senior living at the highest level of independence – with unmatched amenities, fine dining, and refined décor – as well as a full continuum of care that includes Independent and Assisted Living, Memory Care, Long-Term Care and Rehabilitation. Cypress Cove enjoys a resident-staff rapport that is engaging and friendly. As much as our residents LOVE to live here, YOU will LOVE to work here!

Requirements

  • Minimum 5 years of experience as a line cook in a high-volume kitchen.
  • Proven experience working both the Sauté and Grill stations.
  • Ability to work efficiently in a fast-paced environment while maintaining high food quality and presentation.
  • Strong knowledge of food safety and sanitation standards.
  • Dependable, organized, and a team player with a positive attitude.

Responsibilities

  • Preparing made-from-scratch meals from the menu cycle.
  • Restocking kitchen for subsequent shifts.
  • Plates prepared foods based on the chef’s guidance.
  • Responsible for the setup, operation, breakdown, and cleaning of all kitchen equipment.

Benefits

  • No late-night shifts – enjoy a great work-life balance.
  • Competitive pay based on experience.
  • Comprehensive benefits package.
  • Paid time off and holidays.
  • Opportunities for growth and advancement.
  • Supportive and professional work environment.
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