Line Cook - Uchiba Downtown Austin - $19-$20

Uchi Restaurants • Austin, TX

1d • Onsite

About The Position

Uchiba Austin is hiring a Line Cook to contribute to the kitchen team and help create excellent dining experiences for guests. The role offers a wage of $19–$20, based on experience, and opportunities to grow with the organization. Uchiba serves quick bites and Japanese cocktails in a smaller, intimate bar setting, with food, service, and design associated with Hai Hospitality.

Requirements

• Ability to communicate effectively with guests, employees, leadership, and coworkers.
• Ability to identify safety issues and comply with safety guidelines and standards.
• Ability to lift and carry items weighing up to 50 pounds.
• Ability to stand and walk for extended periods and to bend, stoop, and reach.
• Ability to work in a fast-paced, high-pressure environment and respond quickly to customer needs.
• Ability to work in hot and cold temperatures and in close proximity to coworkers.
• Ability to use kitchen equipment safely and efficiently, including ovens, grills, and knives.
• Ability to maintain a neat, organized, and hygienic workspace and personal appearance.
• Ability to tolerate potential allergens and food odors.

Responsibilities

• Help create dining experiences for guests as a member of the kitchen team.
• Communicate effectively with guests, coworkers, and leadership.
• Identify safety issues and comply with safety guidelines and standards.
• Lift and carry trays, dishes, equipment, and goods weighing up to 50 pounds; stock inventory and restock supplies.
• Stand and walk for extended periods; bend, stoop, and reach to access areas and items.
• Work in a fast-paced, high-pressure environment and respond quickly to customer needs.
• Work in hot and cold temperatures and in close proximity to coworkers in a crowded kitchen or serving area.
• Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements.
• Use kitchen equipment safely and efficiently, including ovens, grills, and knives.
• Maintain an organized workspace, store supplies properly, and clean surfaces.
• Tolerate exposure to potential allergens and food odors.
• Maintain a professional, hygienic appearance, including appropriate uniform and grooming.
• Understand and follow directives.

Benefits

• Medical, dental, vision, and accident insurance options
• Employee Assistance Program with mental health services
• Employer-matched 401(k) savings plan
• Opportunity for growth; the company promotes from within almost exclusively
• Dining discounts

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed