Line Cook FT (pay $19-$20 p/h)

Concord Hospitality Enterprises • Atlanta, GA

7d • $19 - $20

About The Position

Concord Hospitality Enterprises is hiring a full-time Hotel Line Cook to prepare and serve high-quality food for hotel guests. The role requires attention to presentation, quality, safe serving temperatures, guest requests, and special needs. The position also supports safe and efficient kitchen operations through food rotation, preparation, ordering, and equipment upkeep.

Requirements

• Strong knowledge of food safety and sanitation standards.
• Ability to work efficiently in a fast-paced environment.
• Excellent organizational and communication skills.
• Flexibility to work varied shifts, including weekends and holidays.
• Commitment to guest satisfaction and teamwork.

Nice To Haves

• Prior culinary or kitchen experience.

Responsibilities

• Prepare food of consistent quality by following brand recipe cards.
• Document food containers properly and follow standard operating procedure (SOP) rotation standards.
• Follow safety standards to maintain a safe work environment.
• Report to work on time in a clean uniform and ready to serve.
• Cook orders with attention to guest requests and special needs in a positive manner.
• Proactively manage ordering, pars, food preparation, and equipment upkeep to prevent service obstacles.

Benefits

• Medical, dental, and vision insurance (for full-time associates only).
• Life insurance and short- and long-term disability options (for full-time associates only).
• 401(k) program with company match (for full-time associates only).
• Tuition assistance (for full-time associates only).
• Discounted room rates at Concord-managed hotels (for full-time associates only).
• Training, development, and career advancement opportunities.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed