Kitchen Team Member Hiring

StaffedUp•Edwardsville, IL
•Onsite

About The Position

Join the energetic team at Clubhouse Sports Lounge, Edwardsville’s top destination for delicious food, refreshing drinks, and an exciting sports atmosphere. As a Line Cook, you will be essential in delivering our signature scratch-made dishes that keep our guests coming back for more. If you thrive in a fast-paced kitchen and love working in a vibrant environment, this role is perfect for you!

Requirements

  • Previous line cook or kitchen experience preferred (but motivated candidates will be trained).
  • Passionate about food quality and consistency.
  • Able to work in a fast-paced, high-volume kitchen environment.
  • Dependable, hardworking, and team-oriented.
  • Physically able to stand for long periods and lift up to 50 lbs.
  • Flexible availability, including nights, weekends, and holidays.

Responsibilities

  • Prepare and cook menu items following recipes and specifications to ensure quality and presentation.
  • Operate grills, fryers, ovens, and other kitchen equipment safely and efficiently.
  • Adhere to portion control, food safety, and sanitation guidelines.
  • Maintain a clean, organized, and stocked workstation throughout your shift.
  • Assist with prep, restocking, and closing duties as needed.
  • Communicate clearly with the expo and front-of-house team to ensure accurate, timely orders.
  • Support the kitchen team during high-volume shifts, especially on game days and weekends.

Benefits

  • Competitive pay with opportunities for advancement.
  • Employee discounts on food, drinks, and events.
  • Flexible scheduling for both part-time and full-time positions.
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