Line Cook (Mornings)- Hilton Garden Inn-Home2 Suites North

Blue Flame HospitalityFort Wayne, IN
Onsite

About The Position

Blue Flame Management is seeking a Line Cook for the Hilton Garden Inn-Home2 Suites North. This role offers competitive wages, flexible hours (full-time to part-time), and worldwide hotel discounts. The company provides excellent training to support employees regardless of their experience level. The primary responsibilities include stocking stations, preparing food for service, maintaining station cleanliness, cooking menu items in coordination with the kitchen staff, and ensuring timely and high-quality food delivery. While this is primarily a PM position, assistance with the Breakfast area may be required, including inventory management, expense monitoring, and guest relations/recovery for any complaints.

Requirements

  • ServSafe certified (company will assist with certification if not already obtained)

Nice To Haves

  • Kitchen/food service and preparation experience
  • Effective communication skills
  • Ability to maintain a positive and professional demeanor
  • Team player
  • Flexible availability to work morning shifts

Responsibilities

  • Stock stations with necessary supplies
  • Prepare food for service
  • Keep station clean
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Ensure that food comes out simultaneously, in high quality, and in a timely fashion
  • Assist with the Breakfast area, including maintaining and ordering inventory
  • Monitor and maintain expenses
  • Maintain guest relations and guest recovery

Benefits

  • Competitive wages
  • Flexible full-time to part-time hours
  • Great hotel discounts worldwide
  • Training provided
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