Verdana Village Master Association in Estero, Florida, is hiring a full-time Line Cook to prepare food for restaurant and banquet operations and for guest enjoyment. The role is part of a fast-paced, hospitality-focused property organization managed by Troon. The Line Cook prepares food according to production plans or forecasted needs, maintains food quality and sanitation, and supports daily kitchen operations. Food Safety and Sanitation Training is listed under certificates and licenses. The position requires frequent standing and hand use, regular walking and reaching, and the ability to lift up to 50 pounds regularly and up to 100 pounds occasionally with a team lift. The work environment regularly includes extreme heat and moving mechanical parts, and occasionally includes extreme cold, wet or humid conditions, toxic or caustic chemicals, and outdoor weather. Noise is moderate. Benefits eligibility includes medical, dental, and vision coverage and a 401(k) with employer match for associates age 19 and older, subject to plan terms and company policies.
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Job Type
Full-time
Education Level
High school or GED