S&L Hospitality is seeking an Experienced Line Cook to adhere to restaurant menus and follow food health and safety procedures. The ideal candidate will have prior experience in the heart of the house, preferably previous prep and line cook experience. They should be able to work independently, be self-motivated, have a strong sense of detail, a passion for food, and be able to work within the operational hours of the restaurant, specifically available evenings for dinner prep and service.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed